Simple Sides

This collection includes 34 entries. Page 2 out of 4

Simple Sides Collection

Aromatic Savory Braised Cabbage Recipe served hot alongside roasted sausages or grains
Savory Braised Cabbage

Tender cabbage braised with aromatics, broth and apple cider vinegar for a savory, comforting side.

A glass bowl holds golden Homemade Vegetable Broth with Fresh Herbs, garnished with parsley, ready for a cozy meal.
Homemade Vegetable Broth Herbs

Nutrient-rich broth infused with fresh vegetables and herbs, ideal as a flavorful base or warm drink.

Melted garlic butter and grated Parmesan top tender smashed Garlic Parmesan Smashed Potatoes with Fresh Chives for a crowd-pleasing dish.
Garlic Parmesan Smashed Potatoes

Crispy, buttery smashed potatoes with garlic, Parmesan, and chives.

Tender green spears wrapped in smoky beef bacon create a savory appetizer ready to serve.
Crispy Beef Bacon Asparagus

Smoky beef bacon wraps tender asparagus spears, roasted until crispy and flavorful.

This easy Creole Rice Pilaf with Peppers recipe, simmered in vegetable broth, is ready to serve as a flavorful vegetarian side dish.
Creole Rice Pilaf Peppers

Fluffy rice pilaf with bell peppers and Creole spices for a colorful, tasty side or light main.

Green Bean Salad with Feta served chilled in a white bowl, garnished with fresh parsley and crumbled feta for a refreshing summer side dish.
Green Bean Feta Salad

Fresh green beans tossed with feta, tomatoes, and lemon vinaigrette for a vibrant side dish.

Thick slices of green cabbage roasted to perfection with olive oil and spices on a baking sheet
Roasted Cabbage Steaks

Thick cabbage slices roasted until golden and tender with garlic, olive oil, and spices for a flavorful healthy side.

Hearty roasted cauliflower steaks served warm, garnished with lemon juice and toasted pine nuts on a platter.
Roasted Cauliflower Steaks

Golden roasted cauliflower slices with olive oil, garlic, and fresh herbs make a flavorful plant-based dish.

Creamy Cucumber Salad
Creamy Cucumber Salad

Cool cucumbers meet tangy creaminess in this 15-minute side dish perfect for warm days.