Easy Dinners

Marinated steak with sautéed peppers, black beans, rice and fresh toppings for a vibrant, balanced bowl.

Soy, olive oil and balsamic blend that tenderizes and flavors steaks; marinate 2–24 hours before cooking.

Perfectly seared scallops with fresh lemon, garlic, and herbs for an elegant light meal ready in 16 minutes.

Tender grilled shrimp skewers with tangy lemon-caper butter glaze

Tender halibut in rich tomato-butter sauce with a hint of smoky grill flavor.

Tender squash and tomatoes with pasta in a light herb sauce

Tender marinated grilled chicken in warm pita with fresh vegetables and tangy tzatziki sauce

Tender grilled chicken thighs with a zesty lime-cilantro marinade

Juicy chicken and pineapple skewers with bell peppers and smoky BBQ glaze, perfect for summer grilling.